3. Cook
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LOW: 4–6 hours (best texture — super tender)
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HIGH: 2–3 hours
Stir once or twice if possible.
4. Serve
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Stir to coat in buttery garlic sauce.
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Sprinkle with parsley if desired.
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Serve hot!
Perfect Pairings
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Mashed potatoes
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Rice
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Egg noodles
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Garlic bread
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Steamed veggies
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Loaded baked potatoes
Flavor Variations
🌶 Cajun Steak Bites: Add 1–2 tsp Cajun seasoning
🍯 Honey Garlic: Add 2 tbsp honey
🧀 Creamy: Stir in a splash of heavy cream at the end
🍄 Mushroom Steak Bites: Add sliced mushrooms + extra butter
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