Creamy Parmesan Garlic Beef Bowtie Pasta

Ouadie Rhabbouron

Creamy Parmesan Garlic Beef Bowtie Pasta

Ingredients

  • 12 oz bowtie (farfalle) pasta

  • 1 lb ground beef (lean preferred)

  • 1 tablespoon olive oil

  • 4 cloves garlic, minced

  • 1 cup heavy cream (or half-and-half)

  • ¾ cup beef broth

  • 1 cup freshly grated Parmesan cheese

  • 1 teaspoon Italian seasoning

  • ½ teaspoon salt

  • ½ teaspoon black pepper

  • ¼ teaspoon red pepper flakes (optional)

  • 2 tablespoons butter

  • Optional add-ins: spinach, mushrooms, or peas

  • Optional garnish: parsley

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends.

Next »»