This simple appetizer or main course uses frozen meatballs that slowly cook in a sweet-and-tangy blend of barbecue sauce, pineapple, and brown sugar.
Slow Cooker Pineapple Barbecue Meatballs
Ingredients:
| INGREDIENTS | AMOUNT |
|---|---|
| Frozen meatballs | 1 bag (16 oz) |
| Your favorite BBQ sauce | 1 bottle (18 oz) |
| Pineapple chunks | 1 can (20 oz) |
| Brown sugar | 1/2 cup |
| Garlic powder | 1 teaspoon |
| Pineapple juice (from the can) | Included |
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