Looks DEE-LICIOUS
Homemade Strawberry Italian Cream Pound Cake
Cake Ingredients:
1 cup unsalted butter, softened
2 ½ cups granulated sugar
6 large eggs, room temperature
2 ¾ cups all-purpose flour
½ tsp baking soda
½ tsp salt
1 cup buttermilk
1 tsp vanilla extract
1 cup finely chopped fresh strawberries (drained well)
¾ cup sweetened shredded coconut
½ cup chopped pecans or walnuts (optional)
Frosting Ingredients (Strawberry Cream Cheese):
1 (8 oz) block cream cheese, softened
½ cup unsalted butter, softened
4 cups powdered sugar (add more for thicker consistency)
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends.
